Honduras Don Fabio - Filter

Single Origin Belly Band.jpg
Single Origin Belly Band.jpg

Honduras Don Fabio - Filter

18.00

PLUM

CACAO

OLIVE

BUTTERSCOTCH

Honduran coffee producer Don Fabio Caballero is no stranger to the speciality coffee community, his farm prized 1st place in the 2018 ‘cup of excellence’ International coffee awards. His winning farm San Francisco is located in Marcála. Marcála experiences a colder climate than most regions of Honduras due to its high altitudes.  These high altitudes allow for a slow-growth coffee plantation, resulting  in excellent coffees. Don Fabio father was one of the pioneers of coffee cultivation in Honduras, leaving large areas of land  In and around Marcála to Don Fabio and his siblings.   

Today coffee is produced by three generations of the  Caballero family, with a strong commitment to quality  coffees, growing over 200 hectares of Honduran land. 

 

REGION: MARCÁLA 

 PROCESS: NATURAL 

 VARIETAL: CATUAI               

FARM: SAN FRANCISCO- LOT LAS LOMAS 

PRODUCER: DON FABIO CABALLERO

 

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REGION: MARCÁLA 

 PROCESS: NATURAL 

 VARIETAL: CATUAI               

FARM: SAN FRANCISCO- LOT LAS LOMAS 

PRODUCER: DON FABIO CABALLERO

 

Tasting Notes

PLUM

OLIVE

CACAO

BUTTERSCOTCH