Guatemala Santa Isabel - Light Espresso

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Guatemala Santa Isabel - Light Espresso

16.00

honey sweetness, winey acidity, ripe peach, berries, kaffir lime, grilled pineapple and caramel


Changing regularly , our single origin coffee brings the most exquisite and refined flavour profiles from all over the world. This weeks offering is from the Santa Isabel farm, in the Coban region, central Guatemala.

Process: Fully Washed

This delicious coffee is a sourced from micro-lot farms and grown at altitudes of 1700mts. Grown from Caturra, Catuai varietals, and processed locally.

This coffee has a complex honey sweetness, and winey acidity and notes of ripe peach, berries, kaffir lime, grilled pineapple and caramel.

We have opted for a espresso roast to best showcase this complex smooth bodied coffee.

 

 

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Region

 Coban, Central Guatemala

Roast Profile

light espresso  

  

Tasting Notes

peach, kaffir lime, grilled pineapple, berries, honey, winey acidity.